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Derek Chen
Приєднався 26 лис 2015
Come cook with me 👨🏻🍳
Instagram: derekkchen
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📧: derek@jakerosenentertainment.com
Instagram: derekkchen
Tiktok: derekkchen
📧: derek@jakerosenentertainment.com
Shrimp Toast #30minutemeals #shorts #shrimptoast #shrimp
Shrimp Toast
Ingredients
* 3/4 lbs shrimp(peeled & deveined)
* 2 scallions(minced)
* 1/2 tsp salt
* 1/4 tsp sugar
* 1/4 tsp msg
* 1/4 tsp white pepper
* 1.5 tbsp cornstarch
* 1 egg white
* 1/2 tsp sesame oil
* Sliced milk bread
Sauce
* 3 tbsp kewpie mayo
* 2 tbsp sambal
* 1/2 tbsp honey
* 1 tsp sesame oil
Instructions
1. Combine sauce ingredients and set aside.
2. Mince scallions and prep shrimp. Smash shrimp using a cleaver and mince into a coarse paste.
3. Add shrimp to a bowl along with salt, sugar, msg, white pepper, cornstarch, and egg white. Mix until fully incorporated before adding in sesame oil.
4. Cut the crust off of milk/white bread and stuff with the shrimp making sure it is spread evenly. Top it off with another slice of bread making sure the filling does not leak out.
5. Deep fry at 350°F for 3-4 minutes on each side until golden brown and crispy. If you want to air-fry, spray the sandwich with oil and air-fry at 350°F for 10 minutes flipping half way through.
Ingredients
* 3/4 lbs shrimp(peeled & deveined)
* 2 scallions(minced)
* 1/2 tsp salt
* 1/4 tsp sugar
* 1/4 tsp msg
* 1/4 tsp white pepper
* 1.5 tbsp cornstarch
* 1 egg white
* 1/2 tsp sesame oil
* Sliced milk bread
Sauce
* 3 tbsp kewpie mayo
* 2 tbsp sambal
* 1/2 tbsp honey
* 1 tsp sesame oil
Instructions
1. Combine sauce ingredients and set aside.
2. Mince scallions and prep shrimp. Smash shrimp using a cleaver and mince into a coarse paste.
3. Add shrimp to a bowl along with salt, sugar, msg, white pepper, cornstarch, and egg white. Mix until fully incorporated before adding in sesame oil.
4. Cut the crust off of milk/white bread and stuff with the shrimp making sure it is spread evenly. Top it off with another slice of bread making sure the filling does not leak out.
5. Deep fry at 350°F for 3-4 minutes on each side until golden brown and crispy. If you want to air-fry, spray the sandwich with oil and air-fry at 350°F for 10 minutes flipping half way through.
Переглядів: 256 957
Відео
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"It's just as good" you know that's a lie
Thanks! It now costs like 25-30 dollars and a good thai place. Will try to make a version at home!
Adiós arterias
im a CKD patient and if i get a chance to eat pork it would be a bicol festive dish i can't recall its name but its sour has green peas and so addictive i could eat 3 plate of rice with just it(Before i got CKD)
This is a great recipe! ❤😊
This doesn't account for me going to the store to get all this stuff
bismillah
Delicious
Precook with fat should give good flavour ignore the main comment, probably some woke vegan
Thank you
No way this recipe is being done under 30 mins.
I was excited on making this but i realized i dont have half of the ingredients for it
😮 I like this recipe, must try
when will u add the spread?
it looks adobo
I saw a brush!
yo this recipe is a banger SUPER EASY AND TASTY guys you HAVE to make it
Am I the only one frustrated at the left over goodness at the bottom of the bowl? 😂
Finally. Someone who shows how to make saté sauce. It's very common here in the netherlands thanks to the colonisers who brought it over from indonesia. To this day It's my favourite sauce ever.
U just made ' Mutton Keema Pav ' Indian dish
Have you considered that you're just not devoted to our lord and savior Arceus enough? Could be that, seems super obvious to me. Hail the Helix.
I would never in my life eat a hash brown with ketchup
add more garlic next time D:< thats too little!!
Totally thought this was a stuffed fried tofu. Mmm I might actually try it that way instead but use this recipe as my base.
Can u caption the ingredients!!
Crow biryani😂
I prefer not cutting the crust of my breads.
I only read the "hash" and I was like: "Damn 4 ingredient weed? Say less"
I'm baffled how people eat potatoes deep fried in oil for breakfast...
*are you sure about that?*
Turkish yogurt
why did I click on this knowing I'm hungry...
Anything that requires battering something up and then deep frying alone is not 30-minute meal.
nasama yun brush 😢😂
Pad Kao Pao in my opinion is the Real Thai National Dish as I've seen this more commonly eaten by the locals when I visit Thailand over Pad Thai.
Looks delicious, but it will take closer to an hour to make.
Cholesterol ringing the bell
Why MSG? Is it that different without it?
30 min my ass
This is also k/a Mian bai xia or menbosha
As cool as that is I'll just spend 3.50 for a ten pack of premade hashbrown patties at Walmart and save the hassle. At 35 cents a piece that's way cheaper then I could make them at home given how much time and effort they take
Sure! Let me just reach over for my storage of duck fat, lard, or beef tallow! Very easy!
Could someone advise on the best way to air fry this? Thank you
I don't like the texture of whole ginger and garlic can use it minced or chopped?
I made my own coolantro. It's just cilantro with some sunglasses.
Egyptian cuisine ❤️
I use honey instead of sugar to make a similiar recipe (honey soy chicken). Its so damn good
ok
Napakaoily
🤤 looks delish!!